Description:

An original book that mixes documentary and humour with activities, recipes, poems, riddles, interviews and an unpublished short story by Bernard Friot. A documented and generous vision of cheese thanks to the cheese maker Aurore Paillusson. The… Read more  superb illustrations by Thomas Baas add a touch of imagination, Charlotte Fréreau’s amusing drawings spice up the texts, comics enliven the interviews and photos make the information more concrete.
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